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施汉嘉 Kris.C-广州多吃肉首席执行官-CEO, NewRow,Guangzhou. DB: 你从什么时候有了开牛肉店的这个理念?When did you come up with the concept of opening a...
Maggie Artan- 澳门烈日-比利时传统窝夫总监 - Director, Liège, Macau. DB: 你在‘烈日-比利时传统窝夫’工作了多久?How long have you been with Liège? 从‘...
Paul Jolley - HGR商城创办人 - Director, HGRMall. DB: Many would consider HGRMall to be an...
Panagiotis Kotsilimpas - Amphora Olympia持有者(香港 & 珠海 & 古奥林匹克)— Owner,  Amphora Olympia International Group...
Jam-惠州灵魂餐室店长-Owner, Soul Kitchen, Huizhou. DB:你是什么时候有了在惠州开咖啡室的想法?When did you come up with the idea of opening a...
Ronan Salaun - 珠海浪漫爸爸法国烘焙的店长 - Owner, Papa Romantic Bakery, Zhuhai.  DB: 你在珠海定居了多久?How long have you...
竹子, 珠海柒月一号咖啡馆负责人-Nora, Owner, July 1st Coffee Shop & Bar, Zhuhai. DB:你从什么时候有了在珠海开一间咖啡店的想法?为什么呢?When did you have the...
Scott Baigent & Cameron Wallace - 爱尔兰 ‘8 Degrees Brewing’ 的老板 & 啤酒制造家 -...
Tim Wu-珠海达利安酒屋的店长-Owner, Dalyan Winehouse, Zhuhai. “每一位莅临达利安酒屋的客人,都能够在温馨的氛围慢慢品赏来自世界各地的佳酿。” “The great selection of wines and liquors from all over...

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