DB: 请问您是从什么时候、怎样开始制作糕点的行业的? When and how did you get into the cake making industry?

我曾担任一家传统葡萄牙餐厅的主厨差不多16年,我对食物的喜爱也因此逐渐加深。7年前,我决定成为一个点心厨师。于是我辞去在餐厅的工作,开始在网上开办属于我自己的蛋糕甜品店。
I have been a chef for Portuguese traditional cuisine for about sixteen years and this is how my love for food started. Seven years ago, I decided to be a pastry chef too and stopped working in restaurants to open my own business of cakes and desserts online.

DB: 请问您的目标客户是谁? Who is your target audience?

我非常喜欢小孩子。为他们做甜品,让我每天的工作、生活都变得很开心。我喜欢看到他们看见蛋糕、吃蛋糕时开心的笑脸。
I love kids so doing cakes for them makes my day and my job a very happy one. I love knowing they will have a great cake and smile when they see it and try it.

DB: 做蛋糕时,您是从哪里获得灵感的? How do you get the inspiration for your cake designs?

我的客户会告诉我他们想要怎样的蛋糕。他们告诉我之后,我会开始思考我要怎么做、蛋糕完成的时候大概是什么样子。但只有当我真正开始做的时候,我的灵感才会来。我常让我的双手跟随我大脑的想象去制作,每次完成一个作品,我也会惊讶,也会非常地开心。
My clients let me know what the theme is they want for their cakes. From that moment, I start thinking about how I am going to do it and what it will look like finished. But my real inspirations only comes in the moment that my hands start doing the decorations. I let my hands take me to the imagination world and when I finish I am happily surprised with my work too.

DB: 在您做过的蛋糕里,有哪一款是最让你引以为豪的? Which cake have you made that you have been the most proud of?

星球大战系列的蛋糕~!
My Star Wars cake!

DB: 在您的Facebook网页上,顾客对您的评价都是正面的;您还有不少的回头客。是什么原因让您的蛋糕这么受欢迎? On your page, your customer feedback is very positive and you have several repeat customers. What is it about your cakes that people love so much?

我的蛋糕都是低糖蛋糕,适合所有人食用。无论是欧洲人还是亚洲人都会喜欢。以下是我收到的一些最积极的评价:

Joy Turner: Carina真得很棒!她做的蛋糕非常好吃、卖相漂亮、口感润滑。所有的甜品都超级好吃!Carina人还很好,很有创造力!我都离不开这家店了!

Hyun Ju Crystal Park: 我已经在Carina那里预定过三次蛋糕了才来评论,显得稍微有点晚了。她的蛋糕都很精致,口感润滑,装饰的软糖简直不能更喜欢!我非常喜欢Carina做的蛋糕,愿意推荐给每一个人。上一次我在她的店里预定了一个大黄蜂形状的生日蛋糕,给我5岁的儿子。我非常喜欢Carina的创意。总的来说,我喜欢Carina做的蛋糕。希望她越来越好!

Sian lan: 极力推荐!蛋糕的设计非常精致,味道可口。

My cakes are low sugar cakes, so all can eat them. Europeans and Asians can enjoy them alike. Below are some of my most positive reviews:

Joy Turner: Carina is amazing! Her cakes are DELICIOUS, MOIST, and BEAUTIFUL! All of the desserts are super YUMMY! And she is so sweet and CREATIVE! I can’t stay away!

Hyun Ju Crystal Park: This comment is quite late considering the fact that I have already ordered from Carina three times. Her cakes are detailed, moist and the fondant is to die for. I love her cakes and would recommend it to anyone. The last cake I ordered from her was a Bumblebee (transformer) cake for my 5-year old and he really enjoyed it. I love how creative she is with the design of the cakes. In short, I love her work. More power to you, Carina.

Sian Ian: Highly recommended! The design very detailed, also the cake itself is delicious.

DB: 您做过最难设计的蛋糕是什么? What is the most challenging order you have had?

是蜘蛛侠形状的蛋糕。做一个卡通人物需要好几个小时!
Doing Spider-man. It takes a few hours just to do the cartoon man!

DB: 关于蛋糕店,您未来的设想是什么? Where do you hope to see your business in the future?

我几乎每天都做蛋糕。过着这样的生活觉得非常开心。我希望以后蛋糕的预定都会爆满!
I do cakes almost every day, so I am happy with my business at this moment. I wish for the future to be full of orders too.

DB: 如果我们的读者想预定您的蛋糕,请问他们应该怎么联系您? If our readers want to order from you, how should they get in touch?

客人可以到我的Facebook网页上去下订单,或者打我的电话,或者通过whatsapp联系我。
Clients can go to my Facebook page to place an order or call me by phone, or Whatsapp:

https://www.facebook.com/MyArtSweets/
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